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Corpusfishing.com
Fishing Reports and information for the Coastal Bend
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carolina kinger
Flour Bluffian in training
Joined: 21 May 2011
Posts: 432
Location: Alice Tx.
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 Posted: Mon May 23, 2011 3:24 pm Post subject: King recipe from the Carolinas (KingMackeral Nugetts) |
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| Fillet your kings out and spit them down the middle trimming out what bone and belly meat is left. Starting at the small end cut meat into chicken nugget sized pieces and slice out of skin. Marinade nuggets in Texas Pete hot sauce for 2 to 3 hours. Put seafood breader of choice(house of autry)in a gallon zip lock bag. Take nuggets straight from marinade into bag and shake. Deep fry until golden brown or they start to float. (CAUTION) Prepare more than you intend for your meal; taste resting will deplenish your pile. The Texas Pete does not make them hot gives it a uniqe flavor. Enjoy !! |
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Tyler
Site Admin
Joined: 06 Mar 2006
Posts: 12865
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kweber
Full Grown Flour Bluffian
Joined: 08 Mar 2006
Posts: 2396
Location: Hondo
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| Posted: Wed May 25, 2011 1:07 pm Post subject: |
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we call that "kingfish a la beer joint"
it's always a big hit.
mustard and Loosiana hot sauce to stick the crust on 
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the creepy uncle that scares the kids.... |
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kobersteller
Pony Mullet
Joined: 22 Feb 2012
Posts: 66
Location: Wimberley, TX
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| Posted: Sat Jul 14, 2012 5:33 pm Post subject: |
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Just tried this and it's awesome
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