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Coconut (Un-) Fried Shrimp

 
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steve78412
Flour Bluffian in training


Joined: 05 Apr 2006
Posts: 287
Location: Corpus Christi

PostPosted: Thu Mar 24, 2011 6:57 pm    Post subject: Coconut (Un-) Fried Shrimp Reply with quote

I stumbled across this recipe in a magazine. I'm glad I tried it, it is our #1 favorite shrimp recipe.

Coconut (Un-) Fried Shrimp

l/4 cup orange marmalade
1 tablespoon fresh lemon juice
2 teaspoons whole grain mustard
Horseradish to taste

1/2 teaspoon ground red pepper, divided
1/4 cup all-purpose flour
1/2 teaspoon salt

2 large egg whites

3/4 cup Panko (Japanese breadcrumbs)
1/2 cup sweetened flaked coconut
2 tablespoons canola oil

1.5 pounds large shrimp (about 24),
peeled and deveined


1. Stir together first 4 ingredients and 1/4 teaspoon ground red pepper in a small bowl. Set sauce aside until ready to serve.

2. Combine remaining 1/4 teaspoon ground red pepper, flour and salt in a large zip-top plastic bag.

3. Whisk together egg whites and 2 tablespoons water in a shallow dish.

4. Combine Panko, coconut, and oil in a separate shallow dish.

5. Place shrimp in bag with flour mixture; shake to coat well. Dip shrimp in egg white mixture, and roll in coconut mixture.

6. Place a wire rack inside a large baking pan. Coat baking rack with cooking spray. Arrange shrimp in a single layer on rack and bake at 375" for 20 to 30 minutes or until golden brown and cooked through.

Serve with sauce.
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Tyler
Site Admin


Joined: 06 Mar 2006
Posts: 12865

PostPosted: Thu Apr 07, 2011 7:40 am    Post subject: Reply with quote

Sounds great! I will for sure give that a try!
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shorty
Member White Shrimper Boot Club


Joined: 22 May 2006
Posts: 714
Location: Corpus

PostPosted: Sat Apr 23, 2011 1:27 pm    Post subject: Reply with quote

i printed i tgiven it a try next weekend

thanks man
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SurfinSapo
Full Grown Flour Bluffian


Joined: 03 Dec 2007
Posts: 1089
Location: Corpus Christi, Tx

PostPosted: Sat Apr 23, 2011 5:16 pm    Post subject: Reply with quote

Thanks... Sure sounds good!!!
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